PCR system for food diagnostics includes instruments and consumables used to maintain quality and safety standards in food. Some applications of this technology include the detection of pathogenic microorganisms, allergen identification, the detection of genetically modified organisms, and the identification of animal species.
A key factor driving the growth of the market is the rising foodborne illness. The huge number of foodborne illness and illnesses caused by food contamination during processing indicate that F&B manufacturing companies cannot afford to compromise on food safety standards. Thus, it becomes important for these companies to have strong food testing products such as PCR diagnostic systems. PCR diagnostic systems are used to check for the presence of microorganisms or human pathogens such as Salmonella, E. coli, and Listeria.
In 2018, the global PCR System for Food Diagnostics market size was xx million US$ and it is expected to reach xx million US$ by the end of 2025, with a CAGR of xx% during 2019-2025.
This report focuses on the global PCR System for Food Diagnostics status, future forecast, growth opportunity, key market and key players. The study objectives are to present the PCR System for Food Diagnostics development in United States, Europe and China.
The key players covered in this study
Thermo Fisher Scientific
Market segment by Type, the product can be split into
Market segment by Application, split into
Market segment by Regions/Countries, this report covers
Central & South America
The study objectives of this report are:
To analyze global PCR System for Food Diagnostics status, future forecast, growth opportunity, key market and key players.
To present the PCR System for Food Diagnostics development in United States, Europe and China.
To strategically profile the key players and comprehensively analyze their development plan and strategies.
To define, describe and forecast the market by product type, market and key regions.
In this study, the years considered to estimate the market size of PCR System for Food Diagnostics are as follows:
History Year: 2014-2018
Base Year: 2018
Estimated Year: 2019
Forecast Year 2019 to 2025
For the data information by region, company, type and application, 2018 is considered as the base year. Whenever data information was unavailable for the base year, the prior year has been considered.