Genmai cha is a traditional Japanese green tea prepared from roasted brown rice and consequently possesses a pleasant nutty flavor combined with the taste of green tea.
The genmai cha market across the world is largely driven by the consumers’ preference for functional beverage. The extensive brands and the brewing stories behind the traditional Japanese recipes, is the major factor in driving the consumer base, and is fuelling the growth of the genmai cha market.
The genmai cha market in United States and Latin America is impacted by the tea and coffee consumer base. Consumers in this region are opting for a healthy alternative in food and beverage. The coffee-consumers are opting for more caffeine-free beverages.
In Europe, the genmai cha market is influenced by the growth in Japanese cafes and restaurants. Japan remains the strongest region in the genmai cha market. Other regions influenced by the Japanese cultures, like China, are likely to see a growth in the genmai cha market.
In 2019, the market size of Genmai Cha is xx million US$ and it will reach xx million US$ in 2025, growing at a CAGR of xx% from 2019; while in China, the market size is valued at xx million US$ and will increase to xx million US$ in 2025, with a CAGR of xx% during forecast period.
In this report, 2018 has been considered as the base year and 2019 to 2025 as the forecast period to estimate the market size for Genmai Cha.
This report studies the global market size of Genmai Cha, especially focuses on the key regions like United States, European Union, China, and other regions (Japan, Korea, India and Southeast Asia).
This study presents the Genmai Cha sales volume, revenue, market share and growth rate for each key company, and also covers the breakdown data (sales, revenue and market share) by regions, type and applications. history breakdown data from 2014 to 2019, and forecast to 2025.
For top companies in United States, European Union and China, this report investigates and analyzes the production, value, price, market share and growth rate for the top manufacturers, key data from 2014 to 2019.
In global market, the following companies are covered:
Kyoto Obubu Tea Farms
Sasaki Green Tea Company
Market Segment by Product Type
Market Segment by Application
Functional Beverage Industry
Key Regions split in this report: breakdown data for each region.
Rest of World (Japan, Korea, India and Southeast Asia)
The study objectives are:
To analyze and research the Genmai Cha status and future forecast in United States, European Union and China, involving sales, value (revenue), growth rate (CAGR), market share, historical and forecast.
To present the key Genmai Cha manufacturers, presenting the sales, revenue, market share, and recent development for key players.
To split the breakdown data by regions, type, companies and applications
To analyze the global and key regions market potential and advantage, opportunity and challenge, restraints and risks.
To identify significant trends, drivers, influence factors in global and regions
To analyze competitive developments such as expansions, agreements, new product launches, and acquisitions in the market
In this study, the years considered to estimate the market size of Genmai Cha are as follows:
History Year: 2014-2018
Base Year: 2018
Estimated Year: 2019
Forecast Year 2019 to 2025